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overhead shot of everything but the bagel dip in a white bowl surrounded by corn chips
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Everything But the Bagel Dip

This Everything But the Bagel Dip is a great way to add flavour to your snacks. Pair it with veggies, crackers, sandwiches and more!
Course Appetizer
Cuisine American
Keyword chip dip, condiment, everything bagel seasoning, vegetable dip
Prep Time 5 minutes
Total Time 5 minutes
Servings 12 people
Author Ashlen Leonard

Ingredients

  • 1 cup plain Greek yogurt 2% M.F.
  • 1/2 cup plain cream cheese
  • 2 tsp Everything But the Bagel Seasoning

Instructions

  • In a bowl, add the cream cheese and plain Greek yogurt. Using a hand mixer, stand mixer or a fork, blend it together until smooth.
  • Add the everything but the bagel seasoning and mix again. Make sure the seasoning is incorporated well into the dip.
  • Store in an airtight container in the fridge until you’re ready to serve. You may need to give it a quick stir when it comes out of the fridge, in case there is some liquid pooling on top. Enjoy!