Avocado Ricotta Cheese Toast
A quick and easy protein-rich recipe that's great for breakfasts or snacks on the go! Make it your own with your choice of additional toppings for a ton of variety.
Servings 2
Ingredients
- 2 slices whole grain bread
- 1 medium avocado
- ½ cup ricotta cheese
- 1 tsp crunchy chili oil or hot honey
- Pinch each of sesame seeds, salt and black pepper
Instructions
- Place the sliced whole grain bread in the toaster and toast until it’s your preferred doneness.
- Once toasted, scoop the ricotta cheese on top of each pieces of toast and spread it out evenly.
- Slice the avocado evenly and add this on top of the ricotta on each toast.
- Drizzle with crunchy chili oil or hot honey. Sprinkle a pinch of sesame seeds on top and then season with salt and pepper or any additional toppings suggested. Enjoy!
Notes
Optional toppings:
- fried or poached eggs
- sliced tomatoes, sprouts, cucumber or sauteed mushrooms
- strawberries or pomegranate seeds
- feta or halloumi cheese
- smoked salmon
- fresh herbs like basil, mint or dill
- a spritz of lemon juice or some lemon zest
- a drizzle of extra virgin olive oil or balsamic glaze
Dietary considerations:
This recipe is naturally vegetarian and nut free.- Gluten free: opt for a gluten-free bread.
- Lactose free: use lactose-free ricotta cheese.